Hello chocolate people!
I work for a beverage manufacturer and we are currently looking for a partner who can make a chocolate syrup for one of our beverages.
We would probably require a custom blend; as we are extra over the top clean label, this would have to be made without any gums, stabilizers or preservatives. We currently make a very simple blend of cocoa, water and sugar but this is a messy hassle for us that we want to do away with.
We manufacture in Connecticut currently, although we plan to expand to the West coast as sales increase.
If anyone is interested in manufacturing this for us, or knows of anyone who might be, please send me a message here or my email is: firstname.lastname@example.org