I'm Dominique from France. I've been making raw chocolate for 3 years now at a home and amateur scale, and now I want to start my own business. I've trained first in pastry making about...20 years ago, which included chocolate making, and I'm back to chocolate after a lot of journeying through life :-D !
I'm glad to follow my passion and to make it healthy with raw chocolate. What I like is to use cristalled flowers, essential oils and all that kind of things to create my chocolates.
I hope to be nourrished by this community of chocolate lovers !