Want to make chocolate paste

Balpreet Singh
@balpreet-singh
08/23/15 03:46:57
23 posts

Can anyone help me make chocolate paste that doesnot hardens like chocolate and can be used to fill in the chocolate shell like a ganache (but without using dairy cream)

Sebastian
@sebastian
08/23/15 13:49:23
754 posts

Adding any liquid oil will accomplish this for you - the exact amount of which will be up to you to decide in terms of achieving the right consistency.  Note:  liquid oils are typically more susceptable to oxidation than solid oils, and you'll want to watch that, especially in your hot environment.  I might suggest a coconut or palm fraction to begin with.

Balpreet Singh
@balpreet-singh
11/12/15 08:13:21
23 posts

Thanks sebastian for your help

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