All machines were sold!
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@DiscoverChoc
All machines were sold!
UNICA 40
New for NW Chocolate Festival
New! Larger 40kg working bowl
New! Updated design
Craft Chocolate Upgrade w/ auger speed control
Enrober-ready w/ belt speed control
Pneumatic doser
SINGLE-PHASE 208~240V
KLEEGO 50
A true conche for the small-batch chocolate maker
50kg capacity as a melter
35kg capacity as a conche
RUMBO
60kg melanger/refiner
Real granite grinding stones and base
Direct drive (variable speed and reverse)
Integrated hot-air warming
Self-emptying design (bowl does not tilt or spin - improved operator safety)
QUADRO 10
10kg batch temperer
Compact, energy efficient
No plumbing required
MINI-MONO
Countertop chocolate melter for drizzling on gelato, ice cream, baked goods.
DETAILS
All machines are 208~240V 60Hz, three-phase except where noted.
NW Chocolate Show Special: 20% discount off show machines .
Customer is responsible for removing the machines at the end of the show and shipping from the venue.
Price includes shipping from Italy and customs clearance.
Contact Clay Gordon for details about placing the order.
Chocolatevenue is an online chocolate store in India.We are specialized in customized chocolates .Chocolates can be customized as chocolate message and chocolate bars.
You can get written your message on chocolates and can get customized your chocolate bars by selecting the desired ingredients.
for more details
FOR SALE / BARGAIN / FINE CACAO LIQUOR, COLOMBIA ORIGIN
Enjoy a delicious premium chocolate from the Boyacá region of Colombia, considered among the best in the world. We offer a 200 kilograms lot of pure origin cocoa liquor, fair trade / ethically sourced. N o other ingredients added.
The price for this high quality product is as follows:
1 kg - US$ 13
100 kg - US$ 12 per kilo
200 kg - US$ 11 per kilo
Inquires: equalcolombia@gmail.com
- See more at: https://www.thechocolatelife.com/colorchocolate#sthash.JFDWYFuK.dpuf
- See more at: https://www.thechocolatelife.com/community/forums/my_posts/18453/fine-cacao-liquor-colombia-origin#sthash.2pUq4Eu3.dpuf
The headline says it all: United Cacao: the sad tale of when things really go wrong for Aim investors .
Two changes we made with the chocolate is that this time we winnowed the chocolate. This time we didn't use a blow dryer to melt the chocolate. Two improvements with the chocolate is that the melanger didn't get clogged this time and everyone put in work.