Used as warmer for bigger tempering machine, works great!!! asking $2950 plus shipping. Located in Southern California.
- Tempering equipment, air heated by electric elements
- Chocolate capacity: 45lb (20kg)
- Dual-display electronic thermostat (FUJI) to adjust and read the temperature of the chocolate
- RTD temperature probe in chocolate
- High temperature limit to prevent burning the chocolate
- Cooling accelerated by an integrated dual fan system
- Variable-wheel speed (0-68 RPM) driven by a Baldor motor
- Chocolate pan interchangeable for quick color change
- Stainless steel construction and other food approved materials
- Stainless steel lid
- Wheel, spout and tray are removable without tools for quick and easy cleaning
- Electrical certification provided upon demand
updated by @david-me: 06/29/23 16:49:02