thanks thom!!!!!
Bean to Bar
Tom:
I believe Nick from Nick's Chocolate out of Brisbane took that course and I have tried his chocolate and it is pretty nice stuff, if that is any recommendation. You could try contacting him to see what he thought of the coursethrough his website. www.nickschocolate.com.au
gonna visit this site..
My wife had taken the Ecole Chocolate course (almost finished). The courses teaches you a ton of stuff, there is a lot of reading to be done. You are supposed to use all this information into pratical use by making chocolate on your own. For a beginner, who has very little knowledge, this is a good course. Its well structured and there are tons of case study.
Thank you Tom! I will contact him about it. I really appreciate the help.
I believe Nick from Nick's Chocolate out of Brisbane took that course and I have tried his chocolate and it is pretty nice stuff, if that is any recommendation. You could try contacting him to see what he thought of the coursethrough his website. www.nickschocolate.com.au
I know this has been covered before but I don't see anything recent. I am looking to get into bean to bar. I know Ecole Chocolat offers online classes. Does anyone know of an in-person class? If not, has anyone taken Ecole Chocolat course and how was it? Thank you!
updated by @corey-meyer: 04/19/15 16:24:36
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