Hello....
So we have a hilliards little dipper that we do our white chocolate in. Over the past month it has given us a more than generous amount of toasted chocolate thanks to the lights not responding to the temperature...The fan works when it should but the lights NEVER shut off and just over heat the bowl. So-
Replaced both relay switches in it per the manufacturer. Before we install an entire new board on this thing does anyone have any ideas what it may be?
waiting to make pink lemonade poodles...
Emily
updated by @emily-woloszyn: 04/12/15 10:08:03