hello,
We are near PR.
I would like to buy from you once you are ready.
do you have contact information?
thank you
Hi there! Where are you located?
We might be able to help you out, depending on quantities, as of January. francis.murchison@gmail.com
I am also interested in this cacao. Please let me know if it is still available.
Thank you!
Jeff
We have about 140lb left now at $5 a pound.
francis.murchison@gmail.com or 508 2746590
I am also interested in this cacao. Please let me know if it is still available.
Thank you!
Jeff
You can give me a call at 619-798-6030
I'm interested, and in San Diego.
Best,
Deanna
We are downsizing in preparation to move onto our own cacao farm in Puerto Rico. This cacao was sourced directly from the indigenous farmers of San Juan Bautista Tuxtepec Oaxaca. Bitter and intense beans lend themselves to an amazing flavor profile, especially in dark milk chocolate.
Roughly 150lbs available for $800 plus shipping. The beans are currently in San Diego
Chocolatevenue is an online chocolate store in India.We are specialized in customized chocolates .Chocolates can be customized as chocolate message and chocolate bars.
You can get written your message on chocolates and can get customized your chocolate bars by selecting the desired ingredients.
for more details
FOR SALE / BARGAIN / FINE CACAO LIQUOR, COLOMBIA ORIGIN
Enjoy a delicious premium chocolate from the Boyacá region of Colombia, considered among the best in the world. We offer a 200 kilograms lot of pure origin cocoa liquor, fair trade / ethically sourced. N o other ingredients added.
The price for this high quality product is as follows:
1 kg - US$ 13
100 kg - US$ 12 per kilo
200 kg - US$ 11 per kilo
Inquires: equalcolombia@gmail.com
- See more at: https://www.thechocolatelife.com/colorchocolate#sthash.JFDWYFuK.dpuf
- See more at: https://www.thechocolatelife.com/community/forums/my_posts/18453/fine-cacao-liquor-colombia-origin#sthash.2pUq4Eu3.dpuf
The headline says it all: United Cacao: the sad tale of when things really go wrong for Aim investors .
Two changes we made with the chocolate is that this time we winnowed the chocolate. This time we didn't use a blow dryer to melt the chocolate. Two improvements with the chocolate is that the melanger didn't get clogged this time and everyone put in work.
