hello from vancouver

foodpump
@foodpump
12/27/16 12:28:31AM
8 posts

I've signed on as "foodpump", and am your newest member.  From 2007 to 2016 I ran a small chocolate and pastry shop in Vancouver, and in the last five years specialised in bars, over 24 varieties for the retail sector.  I'm currently working for a catering company as pastry chef.  

My background is culinary, having started with a cook's 3 year apprenticeship in Switzerland back in the '80's, and worked as a cook andblater chef in Switzerland, Singapore, and Vancouver.

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Keith Ayoob
 
@keith-ayoob • 3 weeks ago • comments: 0
Posted a response to "Raw Cacao Beans vs 100% Dark Chocolate"
"@joe-john, I'd like to weigh in on this.  First, some of the nutritional info you post there is reasonable, some is not -- and that's not unusual...."
Tet Kay
 
@tet-kay • 5 months ago • comments: 0
Xocol855
 
@xocol855 • 3 years ago
Created a new forum topic:
slaviolette
 
@slaviolette • 4 years ago • comments: 0
Created a new discussion "Cost of goods produced":
"Hi Everyone, Been a long time member but I have not been in in a few years, the fact is that I had to close down my small chocolate business.. but now is..."
chocolatelover123
 
@chocolatelover123 • 5 years ago • comments: 0
Created a new forum topic:
New Chocolate Brand - "Palette"
Marita Lores
 
Marita Lores