Hi All,Every Chocolate maker want to have their cost down, but have you tried to have your packaging boxes made in China? Actually, you will save even more than 50% comparing with purchasing that in your homeland.Winway is a printing factory from Guangzhou China specialized in various kind of paper boxes, gift boxes, display boxes, PVC boxes, paper bags, catalogs, labels, stickers and tags. Winway's packaging products are export worldwide, and we gain good reputation from our oversea clients on attractive price & & guaranteed quality & professional service. Know more about us, please visit our website at www.winwaypackaging.com .Feel free to contact us( sales@winwaypackaging.com), all your enquiries will be replied within 48hours.Thanks for your stop.JennySales Director
updated by @jenny-zhan: 04/22/15 07:21:51
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@kapil-jain
• 7 years ago
Chocolatevenue is an online chocolate store in India.We are specialized in customized chocolates .Chocolates can be customized as chocolate message and chocolate bars.
You can get written your message on chocolates and can get customized your chocolate bars by selecting the desired ingredients.
for more details
@colorchocolate
• 7 years ago
FOR SALE / BARGAIN / FINE CACAO LIQUOR, COLOMBIA ORIGIN
Enjoy a delicious premium chocolate from the Boyacá region of Colombia, considered among the best in the world. We offer a 200 kilograms lot of pure origin cocoa liquor, fair trade / ethically sourced. N o other ingredients added.
The price for this high quality product is as follows:
1 kg - US$ 13
100 kg - US$ 12 per kilo
200 kg - US$ 11 per kilo
Inquires: equalcolombia@gmail.com
- See more at: https://www.thechocolatelife.com/colorchocolate#sthash.JFDWYFuK.dpuf
- See more at: https://www.thechocolatelife.com/community/forums/my_posts/18453/fine-cacao-liquor-colombia-origin#sthash.2pUq4Eu3.dpuf
@clay
• 7 years ago
The headline says it all: United Cacao: the sad tale of when things really go wrong for Aim investors .
@the-4-chocolatiers
• 7 years ago
Two changes we made with the chocolate is that this time we winnowed the chocolate. This time we didn't use a blow dryer to melt the chocolate. Two improvements with the chocolate is that the melanger didn't get clogged this time and everyone put in work.