Transportion of "delicate" cargo.

Kerry
@kerry
08/20/10 18:55:41
288 posts
What Shelley said! Not too much cold.


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Jacquie Schofield
@jacquie-schofield
08/20/10 18:30:39
11 posts
The chocolates are boxed. Thanks so much for the info!
Shelley Seward
@shelley-seward
08/20/10 17:52:03
8 posts
Hi,If your favors are packaged in boxes the cooler with ice packs will be fine.I would suggest putting the ice packs on the bottom of the cooler. 1 or 2 - you don't want the favors to be so cold that when you take them out in a hot enviornment that they sweat. Place a piece of cardboard down on top of the packs to create a barrier. That will prevent any condensation, from the ice packs, from ruining your packaging.I hope this helps.HC
Kerry
@kerry
08/20/10 16:08:26
288 posts
Packaged or not packaged?


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www.thechocolatedoctor.ca
Jacquie Schofield
@jacquie-schofield
08/20/10 07:29:31
11 posts

Hi Folks!

It happens to be a warm August here and I happen to have the honors of making wedding favors for a friend's wedding. They came out nice if I might add. ;o Keep in mind I am relatively new at this....

Looking for suggestions on the transportation of my delicate morsels to the venue. I prefer them to be intact and not melted! I was planning on placing them in a cooler with ice packs. Any better ideas?

Thanks for your suggestions.


updated by @jacquie-schofield: 05/03/15 10:14:38

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