working with airbrushing with chocolate

Hilmir Kolbeins
@hilmir-kolbeins
10/04/10 03:59:19PM
28 posts
Is there anyone that would be willing to make youtube video on how to work with airbrushing, this is a topic I think is needed for us in remote places.

THX

updated by @hilmir-kolbeins: 04/29/15 02:32:35PM
Dirke Botsford
@dirke-botsford
10/05/10 10:41:28AM
98 posts
great idea. I just bought one so this would be very helpful to get the ball rolling!
Susan Van Horn
@susan-van-horn
10/05/10 06:42:56PM
32 posts
I'd love to see an in depth one from multiple angles so I can really see what's going on!
Hilmir Kolbeins
@hilmir-kolbeins
10/05/10 06:53:44PM
28 posts
I agree with you Susan, now we just have to hope that someone here has the ability to make a tutorial covering everything from temperature and how to apply.
Susan Van Horn
@susan-van-horn
10/05/10 06:56:15PM
32 posts
Here's hoping!
Paul E
@paul-e
10/06/10 11:37:05PM
5 posts
Warm colored cocoa butter in microwave for 10 second intervals for 1-1/2 to 2 minutes. Alternatively a warming cabinet or heat lamp will suffice. Shake well. Warm airbrush with hair drier. Spray or decorate. Double action airbrush is good for detail work. A good compressor with min. 55 psi is best.Paul.
Sarah Scott
@sarah-scott
10/12/10 10:08:05PM
16 posts
I'm camera shy but I have written a few posts on my blog pertaining to airbrushing. Confessions of a Chocolatier Hope this helps and I can answer any quesions if you'd like.- Sarah
Peter Goldfarb
@peter-goldfarb
02/26/11 09:17:49PM
1 posts

Hi Sarah,

Thank you for the help. I read your blog and took some notes on Airbrushing. I just purchased a airbrush kit online and was having some troubles. Your tips were great. Thanks!

--Peter

Sarah Scott
@sarah-scott
02/28/11 02:28:47PM
16 posts
Awesome! Thanks for your kind words of encouragement. : )

Tags

Member Marketplace


Activity

Keith Ayoob
 
@keith-ayoob • 2 months ago • comments: 0
Posted a response to "Raw Cacao Beans vs 100% Dark Chocolate"
"@joe-john, I'd like to weigh in on this.  First, some of the nutritional info you post there is reasonable, some is not -- and that's not unusual...."
Tet Kay
 
@tet-kay • 6 months ago • comments: 0
Xocol855
 
@xocol855 • 3 years ago
Created a new forum topic:
slaviolette
 
@slaviolette • 4 years ago • comments: 0
Created a new discussion "Cost of goods produced":
"Hi Everyone, Been a long time member but I have not been in in a few years, the fact is that I had to close down my small chocolate business.. but now is..."
chocolatelover123
 
@chocolatelover123 • 5 years ago • comments: 0
Created a new forum topic:
New Chocolate Brand - "Palette"
Marita Lores
 
Marita Lores