Melted Chocolate

community » Forums » Tech Help, Tips, Tricks, & Techniques » Page » Melted Chocolate
Richard Firstner
@richard-firstner
07/15/11 03:14:43PM
2 posts
I just received an order through UPS and half of the order was melted. My question is; will refrigeration bring it back to normal, and will the chocolate still be usable.
updated by @richard-firstner: 06/04/15 11:16:24AM
Carlos Eichenberger
@carlos-eichenberger
07/15/11 06:02:24PM
158 posts

If it was bars for eating you bought, they're ruined (but just for immediate eating! They can still be salvaged for working)

If it's for working with, no problem. Just re-melt and temper. Should be good as new.

Richard Firstner
@richard-firstner
07/15/11 08:12:19PM
2 posts
Thanks, I appreciate the info. That makes me feel better. Was afraid I lost a lot of product.

Tags

Member Marketplace

Activity

Keith Ayoob
 
@keith-ayoob • 2 months ago • comments: 0
Posted a response to "Raw Cacao Beans vs 100% Dark Chocolate"
"@joe-john, I'd like to weigh in on this.  First, some of the nutritional info you post there is reasonable, some is not -- and that's not unusual...."
Tet Kay
 
@tet-kay • 6 months ago • comments: 0
Created a new forum topic:
Tempering Machine can I keep adding chocolate chips?
Xocol855
 
@xocol855 • 3 years ago
Created a new forum topic:
slaviolette
 
@slaviolette • 4 years ago • comments: 0
Created a new discussion "Cost of goods produced":
"Hi Everyone, Been a long time member but I have not been in in a few years, the fact is that I had to close down my small chocolate business.. but now is..."
chocolatelover123
 
@chocolatelover123 • 5 years ago • comments: 0
Created a new forum topic:
New Chocolate Brand - "Palette"
Marita Lores
 
Marita Lores