We want to sell chocolates online. However, not able to figure out if chocolates can survive for 48 hours even with gel ice.
I have tested this with Techni Ice gel ice, however chocolate melts in 48 Hours and remains good only for 24 hours.
Does any one has any other solution? We tested with good insulated packing box properly sealed. Ice was good enough as per box space.
Is it better to use compound chocolate for courier purpose?
updated by @sam2: 05/16/15 04:56:50