Hi from Taipei

Lee2
@lee2
01/07/14 09:40:56PM
33 posts

First let me say thanks for accepting my membership. I filled out some of the questions rather glibly before knowing it would be approved by a human of all things haha. Oops!

Just opened a chocolate business in Taipei, Taiwan, last month. Going well so far. Looking forward to adventures in high humidity / temperature come summer! (It should start in a month or two haha)

Seems there's a great community here on TCL, looking forward to being a part of it. I hope to start into bean to bar in the next six months and tree to bar within 5 years (we have cocoa trees growing in Taiwan if you can believe it!). Fun! So I will need to learn a lot and you guys seem to know a lot so ... looking forward :)

Lee


updated by @lee2: 04/13/15 03:25:14PM

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Keith Ayoob
 
@keith-ayoob • 2 months ago • comments: 0
Posted a response to "Raw Cacao Beans vs 100% Dark Chocolate"
"@joe-john, I'd like to weigh in on this.  First, some of the nutritional info you post there is reasonable, some is not -- and that's not unusual...."
Tet Kay
 
@tet-kay • 6 months ago • comments: 0
Xocol855
 
@xocol855 • 3 years ago
Created a new forum topic:
slaviolette
 
@slaviolette • 4 years ago • comments: 0
Created a new discussion "Cost of goods produced":
"Hi Everyone, Been a long time member but I have not been in in a few years, the fact is that I had to close down my small chocolate business.. but now is..."
chocolatelover123
 
@chocolatelover123 • 5 years ago • comments: 0
Created a new forum topic:
New Chocolate Brand - "Palette"
Marita Lores
 
Marita Lores