Firstly, thank you for this site and for this forum ! It's so useful for us!
We are new to making chocolates and we would like to create our factory for handcrafted chocolate in a small european country.
We learned from internet, that tomake1 kgofchocolate, about300-600beans ( 500-700gr) are processed. Is this true ?
We would like to build our winnower. Do you have some advices ?
Thank you in advance for your help !
updated by @maria6: 04/10/15 10:18:02PM