Academia de Cacao

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Matt4
@mattworks
06/13/15 15:27:30
12 posts

Hi Clay, 

I sent the email to the hyperlink provided on the information page (Academiadecacao@ingemann.com.ni) but it bounced back. 

Please feel free to email my personal email (mattworks@mac.com) becasue when I tried sending you a private message I was unable to find you as a recpient. 

Thanks for your timely response. 

Best, 

 

Matt

 

Clay Gordon
@clay
06/13/15 11:09:45
1,680 posts

Matt:

What email did you use? (Send me it via private note so I can investigate.) I am surprised you got a bounce.

In any event, the class is NOT full and I will be happy to take a reservation for you.

:: Clay




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@DiscoverChoc
Matt4
@mattworks
06/12/15 20:41:08
12 posts

Does anyone know if this class is full? I tried emailing the email that Clay provided but it bounced back, please let me know if anyone has any further information. This trip looks amazing! 

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@the-4-chocolatiers • 7 years ago

Two changes we made with the chocolate is that this time we winnowed the chocolate. This time we didn't use a blow dryer to melt the chocolate. Two improvements with the chocolate is that the melanger didn't get clogged this time and everyone put in work.