I know you all must be biting your nails, waiting for the taste results of our  roast test  last week. Well, I won’t make you wait any longer!

First a quick note on the process… We made 4 batches of chocolate, differentiated mostly by the roast profile, but also partially by grind time (purely due to circumstance). This was the first time we had both of our  Premier Wonder Grinders  going at the same time, which was quite an experience. Together, they are significantly noisier than one on its own, and they have slightly different frequencies, resulting in interesting table vibrations all night.

Read more and learn about the results here:  http://rootchocolate.com/2015/02/17/roast-test-taste-test/