For 'KoffieTCacao' magazine # 13 I wrote a review about the Zotter Labooko Peru Criollo 80%. Unfortunately the batch (best before 20 Sep 2015), I tasted blind, was not as good as other batches I tried later. The bars on the picture are definitely worth tasting
For 'KoffieTCacao' magazine # 13 I wrote a review about the Zotter Labooko Peru Criollo 80%. Unfortunately the batch (best before 20 Sep 2015), I tasted blind, was not as good as other batches I tried later. The bars on the picture are definitely worth tasting