How to transport chocolates?

Clay Gordon
@clay
05/01/10 21:31:45
1,680 posts
I added this question to the other discussion by the same name.This discussion is now closed.


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Susanna Harris
@susanna-harris
05/01/10 19:52:39
12 posts
Hi all. I've been wondering how people transport large numbers of chocolates to customers (in this case a cafe). This assuming that they will be put out on trays in a case and sold by the piece. How do you pack them so they don't get marred or broken? I'm just a beginner in this business so please forgive me if this seems like a simple question.

updated by @susanna-harris: 04/12/15 04:26:50

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kapil jain
 
kapil jain
 
kapil jain
 
@kapil-jain • 7 years ago

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The 4 Chocolatiers
 
@the-4-chocolatiers • 7 years ago

Two changes we made with the chocolate is that this time we winnowed the chocolate. This time we didn't use a blow dryer to melt the chocolate. Two improvements with the chocolate is that the melanger didn't get clogged this time and everyone put in work.