WTB - Used Savage Bros 220V Automatic Tempering machine w/depositor

Mark Gerrits
@mark-gerrits
09/10/16 18:25:00
14 posts

Hi all,

Please let me me know if anyone has a Savage Bros 220V tempering machine for sale.

thanks,

Mark


updated by @mark-gerrits: 06/29/23 16:49:02
Mr. Brian Wallace
@mr-brian-wallace
09/12/16 21:20:20
9 posts

How big of a machine are you looking for Mark?

Mark Gerrits
@mark-gerrits
09/13/16 05:07:30
14 posts

20 or 55kg unit.

Mr. Brian Wallace
@mr-brian-wallace
09/13/16 09:37:53
9 posts

Union Machinery just posted one today: http://www.unionmachinery.com/Product.asp?Number=79310

If you're willing to wait until Jan/Feb 2017 I'd be happy to sell you ours.

Good luck Mark.

Nicholasbiz
@nicholasbiz
10/18/16 11:53:16
4 posts

i have one for sale mark, are you interested.

Trevor Smith
@trevor-smith
11/30/16 04:13:22
5 posts

I have a 20kg for sale with depositor. has new PID´s and heating cable

send me a mail if your interested. metiisto.chocolate(at)gmail.com

Tags

Member Marketplace


Activity

kapil jain
 
kapil jain
 
kapil jain
 
@kapil-jain • 7 years ago

Chocolatevenue is an online chocolate store in India.We are specialized in customized chocolates  .Chocolates can be customized as chocolate message and chocolate bars.

You can get written your message on chocolates and can get customized your chocolate bars by selecting the desired ingredients.

for more details

 

colorchocolate
 
@colorchocolate • 7 years ago

FOR SALE / BARGAIN / FINE CACAO LIQUOR, COLOMBIA ORIGIN

Enjoy a delicious premium chocolate from the Boyacá region of Colombia, considered among the best in the world. We offer a 200 kilograms lot of pure origin cocoa liquor,  fair trade / ethically sourced. N o other ingredients added.

The price for this high quality product is as follows:

1 kg - US$ 13

100 kg - US$ 12 per kilo

200 kg - US$ 11 per kilo

Inquires: equalcolombia@gmail.com

- See more at: https://www.thechocolatelife.com/colorchocolate#sthash.JFDWYFuK.dpuf

- See more at: https://www.thechocolatelife.com/community/forums/my_posts/18453/fine-cacao-liquor-colombia-origin#sthash.2pUq4Eu3.dpuf

Clay Gordon
 
@clay • 7 years ago

FCIA Recognition of Excellence Nominations close in one week:

Clay Gordon
 
The 4 Chocolatiers
 
@the-4-chocolatiers • 7 years ago

Two changes we made with the chocolate is that this time we winnowed the chocolate. This time we didn't use a blow dryer to melt the chocolate. Two improvements with the chocolate is that the melanger didn't get clogged this time and everyone put in work.