Chocolate Fillings

Ronya R
@ronya-r
02/25/10 21:44:20
2 posts
Does anyone have a recipe for a good creamy fruit filling for my chocolate? I'm thinking along the lines of mango or strawberry...but I need it to be able to keep for a while without refrigeration.
updated by @ronya-r: 05/03/15 22:58:57
Julie Bolejack
@julie-bolejack
02/26/10 18:32:33
8 posts
A tip to increase shelf life would be to add a touch of liqueur (choose one to compliment the fruit you choose) to your ganache.
Ronya R
@ronya-r
02/26/10 21:37:57
2 posts
This is great information...thank you both so much! I am going to start experimenting this weekend. Wish me luck.

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