I read a few of your posts about inoculants and fermentation, i have been looking into this and have been looking for the inoculants to start adding to beans here in vietnam. I have just started a bean to bar company here in Vietnam and have alot of access to beans and fermentaion. I missed this harvest, but want to do somethings for next harvest. I am having a hard time finding these inoculats, i have been thinking more of yeasts.
can you help me out and tell me more about your experinces with using inocults
thanks,
ron
12/12/09 05:25:40PM @daniel-odoherty:
Hi Melanie!I've been in Hawaii for about 5 years, but have been doing research on cacao trees and chocolate at UH Manoa for the last year or so. Are you growing cacao on Big Island?Aloha!
12/12/09 01:30:31AM @melanie-boudar:
hey great to see another person from Hawaii here!
you can reach me at
ron.romanowicz10@gmail.com
Hi daniel,
I read a few of your posts about inoculants and fermentation, i have been looking into this and have been looking for the inoculants to start adding to beans here in vietnam. I have just started a bean to bar company here in Vietnam and have alot of access to beans and fermentaion. I missed this harvest, but want to do somethings for next harvest. I am having a hard time finding these inoculats, i have been thinking more of yeasts.
can you help me out and tell me more about your experinces with using inocults
thanks,
ron
Hi Melanie!I've been in Hawaii for about 5 years, but have been doing research on cacao trees and chocolate at UH Manoa for the last year or so. Are you growing cacao on Big Island?Aloha!
hey great to see another person from Hawaii here!