Thanks for the kind words Domantes, I like to share wonderfull chocolate barshere in Belgium, because 95% of the Belgiums think we have the best chocolate in the world and this is so untrue :-o
This gesture should be very kind of and I really would be pleasured to receive and who know maybe your chocolat is the next NEW chocolate in my shop.
Yesterday I received the Dick Taylor Craft Chocolate USA California, very nice chocolate of Dominican Rep and Ecuador. Small bars and so nicely moulded in exclusif moulds. Occupied with my blog on Marou and Dick Taylor now. If you should thinking on sending some bars please try not to deliver in August, I'm on holiday. The adres is Chocolaterie Vercruysse Geert, Doorniksewijk 115,117 8500 Kortrijk West-Vlaanderen Belgium.
Thanks for the kind words Domantes, I like to share wonderfull chocolate barshere in Belgium, because 95% of the Belgiums think we have the best chocolate in the world and this is so untrue :-o
Best regards
Geert
Hi Domantas,
This gesture should be very kind of and I really would be pleasured to receive and who know maybe your chocolat is the next NEW chocolate in my shop.
Yesterday I received the Dick Taylor Craft Chocolate USA California, very nice chocolate of Dominican Rep and Ecuador. Small bars and so nicely moulded in exclusif moulds. Occupied with my blog on Marou and Dick Taylor now. If you should thinking on sending some bars please try not to deliver in August, I'm on holiday. The adres is Chocolaterie Vercruysse Geert, Doorniksewijk 115,117 8500 Kortrijk West-Vlaanderen Belgium.
I like the interview I just received from a friend, very nice
Chocolate Naive : Une Interview de Domantas Užpalis | Chocolate & Zucchini
Aujourd’hui je vous propose une interview de Domantas Užpalis, un chocolatier bean-to-bar Lituanien qui m’a contactée...
Chocolate & Zucchiniwish you lots of succes Domantas Uzpalis.
Vercruysse Geert
PS nice website film you have very original !