Forum Activity for @Murielle Osborne

Airbrush Colours from Chocolate World

Posted in: Tech Help, Tips, Tricks, & Techniques

Hi all, I ordered some Airbrush colours from chocolate world (see link below) thinking they were coloured cocoa butter but they are not. The product is in liquid form, no need to temper and can be sprayed straight away on any mould. It dries quickly and are so easy to use.

First off I'm interested to know if anyone is using the product and secondly even though it is labelled food safe, the product contains ethanol - should I be concerned?

FYI I have attached an image of a sprayed chocolate using this product.

Thanks for your help.

http://www.chocolateworld.be/fotos/COL3803AF.jpg

updated by @Murielle Osborne: 04/12/15 11:11:44

Cool Tool: Chocoflex Spherical Truffle Mold

Posted in: Geek Gear - Cool Tools

Hi Andy!Thank you so much for your reply! It sounds like I didn't let it cool down long enough! I guess I'm a little reluctant to put my ganache in the fridge or in the freezer, I was taught to always let a ganache crystalize at a temperature of about 10 degrees celcius? Is that right?Regards from Australia!

Cool Tool: Chocoflex Spherical Truffle Mold

Posted in: Geek Gear - Cool Tools

Hi Guys!I have just bought the chocoflex spherical truffle mold and it's not working for me! After many attempts I can't get it to peel away clean, the ganache sticks to the mold! I have tried different consistencies with no luck! Can anyone please help me!