How Are You Making These Holidays Special with Chocolate?
Posted in: Tasting Notes
My attempt at mocha mousse parfait with Kahlua cream was a huge success last holiday season. Now, of course the challenge is to out-do myself, which shouldnt be difficult with this recipe I found at Godiva: chocolate gingerbread souffls with cranberry sabayon . I was actually browsing the website since Im currently aiding the Godiva holiday promotionthere are so many things you can do with Godiva chocolate. Some of my guests are counting on my pumpkin brule, but I am sure I will not disappoint with chocolate.