Forum Activity for @Kelly Sayers

Time allotment

Posted in: Tech Help, Tips, Tricks, & Techniques

Hi Gap,

I really appreciate your post! great stuff and from my limited experience and reading I have come up with similar times. Im glad you made a point on the little dipper machine because Im very close to purchasing an analog model. On the Hilliard website it says that it is a compact melting and tempering unit so I think it should be fine.

Again thanks for the reply

Kelly

Time allotment

Posted in: Tech Help, Tips, Tricks, & Techniques

I have been doing some preliminary research into home brewing chocolate set up. My question referes to time allotment for each step in the process using the following equipment,

Behmor Roaster

Crankanstein Cracker

Home Made Winnower

Pregrinder

Spectra 11 Melanger

Little dipper temper

If anyone has any suggestions or other forums to point me to please by all mean and any help is appreciated. Im costing and would like to know approximate times on say 20lbs of cocoa.

updated by @Kelly Sayers: 04/09/15 21:07:13

Chocolate Bar Cardboard box

Posted in: Classifieds F/S or Wanted

Fantastic Marc! thanks for the information I ll direct message you when Im closer to my packaging needs.

Thanks again,

Kelly

Chocolate Bar Cardboard box

Posted in: Classifieds F/S or Wanted

I would also be interested in that option however I am in the very beginning stages and would be looking purely for informational purposes right now.

Thanks Marc