grhuit

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grhuit
 
@grhuit • 3 years ago • comments: 0
Posted a response to "New chocolate manufacturing technology - thoughts?"
" andre_rangel: By reduce the viscosity do you mean to make a more fluid chocolate? Yes"
grhuit
 
@grhuit • 3 years ago • comments: 0
Posted a response to "New chocolate manufacturing technology - thoughts?"
" LUV Ice Cream: I read this article when it was first published. It provides a false argument of fat being bad and completely ignores the impact..."
grhuit
 
@grhuit • 3 years ago • comments: 372
Posted a new Comment on @clay:
"Hi Clay, I posted this to a forum already but I needed all the information I could get. Would you mind giving me your thoughts on this: "A professor at..."
grhuit
 
@grhuit • 3 years ago • comments: 0

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