Vera Hofman

Recently Rated:

  • Zotter Ecuador 60%
  • Coup de Chocolat Gusta Piura Peru 70%
  • Pod
  • Caramelized Cuban-style bread pudding with Claudio Corallo's chocolate
  • Sirene Ecuador and Madagascar 73% with Fleur De Sel
  • Metiisto Tanzania Kokoa Kamili 85%
  • Venezuela
  • Hot chocolate (Original Beans Beni Wild Harvest!) and Dutch cheese
  • Szántó Tibor Cuba Baracoa 88%
  • Friis Holm O'Payo milk 50% and dark 68%
  • Ecuador
  • CWT
  • Szántó Tibor Sao Tomé Forastero 70%
  • Manoa Hawaii Island Hilo 70%
  • Pro-Ecuador
  • Chocoweb
  • Chchukululu Ecuador Arriba 65%
  • A. Morin Congo 63%
  • Papacacao Ecuador
  • Madécasse at the Chocoweb booth
  • Chchukululu Ecuador Arriba 80%
  • Mesjokke Mystery Dark #2 72%
  • Palo Santo Ecuador
  • Urban Cacao
  • Kuná Ecuador Esmeraldas Rio Verde 82%
  • Original Beans Piura Malingas Peru 75% Single Batch
  • Eco-Kakao Ecuador
  • Cocoarunners from the UK
  • Levy Madagascar 71%
  • Fresco Limited Release Cocoa Runners Öko Caribe 72% light roast medium conche
  • Shana of Wilkie's Chocolate Ireland
  • Cocoarunners booth Spencer and Claudio Corallo
  • Zotter Colombia 75%
  • Dormouse Chocolates Madagascar 75,6%
  • Mucho Mexico
  • Hoja Verde
  • Pralus Pérou 75%
  • Alexandre Bellion: Tanzania, Blend and Nicaragua 70%
  • Mucho Mexico
  • Metropolitan Deli
  • Pitch Dark Nicaragua
  • Rococo and Montecristi Earthquake Bar Manabi Ecuador 78%
  • Huize Geers
  • Svenska Sri Lanka 70%
  • Tibitó Colombia Meta, Arauca, Tumaco and Putumayo 70%
  • Huize Geers
  • Kiskadee Puerto Rico Cacique 70%
  • Minimal tasting box Fruity, Savory and Nutty
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