Discussions
Air brushed chocolates
Hi everyoneI want to know how to use cocobutter colors with air brush. I have powder colors for chocolates but not sure about the proportions in...
@Nadia started 11 years ago - replies: 2
Cocoa Farms visit and "Bean to Bar" educational training at Coimbatore India
CocoaTown and Chocko Choza in Coimbatore are arranging a couple of Cocoa Farms visits and full day hands on class on "Bean to Bar" in Coimbatore...
@Balu Bala started 10 years ago - replies: 2
For the Indian market, Real? or Compound?
Hello Everyone,My name is Song from South Korea. I would like to learn Indian chocolate market from you professionals.For next few years, do you...
@Song Cho started 10 years ago - replies: 6
Chocolate making machines
Hi everyone,I wanted to know how much does chocolate making machines and equipments costs in India. I mean if i buy all domestic made machines like...
@Tamanna Zakaria started 10 years ago - replies: 10
New Organic, Cold Processed Chocolate Project in Mysore
Hi everyone my name is David. I was producing cold processed chocolate and artisan bread in the UK until 2012, before the desire to get...
@David Belo started 11 years ago - replies: 1
How to get proper round shape Truffles
Hi All,I m new to this group and glad that I have joined it as mant at times one might have doubts or queries to share and discuss but there was no...
@Priya Mankotia started 10 years ago - replies: 6
What's the procedure for getting chocolates imported from other countries?
As I am new to the industry, I've minimal knowledge about getting chocolates imported from other countries.. the procedure involved.. what are the...
@Ritu Motwani started 11 years ago - replies: 9
Food License In India
Hi Everyone I am Balpreet Singh from Kreative Chocolates, Chandigarh, India . We are a professional chocolatier and working since 2009.This...
@Balpreet Singh started 10 years ago - replies: 6