Clay

Table Tempering Chocolate w/ Donald Wressell


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Duration: 00:04:04
Description:
Donald Wressell, corporate pastry chef of Guittard Chocolate, doing an informal demonstration of table tempering. Lots of subtle information you might not pick up in other videos on the subject.

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Ernesto Bugarin Pantua Jr.
10/04/11 05:03:41 @ernesto-bugarin-pantua-jr:
used for tile masonry?? I never thought that was possible. Thanks a lot!
Clay Gordon
10/03/11 11:01:09 @clay:

Ernesto:

An offset spatula can be purchased at most restaurant supply stores and on-line. The broad scraper? Go to Home Depot or Lowe's ... they're the same ones used for tile and masonry work, just a lot, lot cheaper (just make sure to clean them well and dry them between uses).


Ernesto Bugarin Pantua Jr.
10/03/11 03:19:03 @ernesto-bugarin-pantua-jr:
Wow thanks for that video Clay. Its possible to temper the cacao liquor using the marble table? Where do I get the spatula used?