My question is: how detailed can this list be?
For instance, in one of my fruit pieces I have the list as:
- Fruit puree, fruit liqueur, Heavy Cream, Dark Chocolate, White Chocolate, Butter, Corn Syrup, Colored Cocoa Butter.
Can I simplify this a little so the ingredients are not so obvious? Say, can I say "dairy" instead of heavy cream & butter? Can I use another word for "corn syrup" - I don't want to hide it, but is there a more generic word I could use?
Thank you.
updated by @andre-costa: 04/09/15 11:26:26AM