Hello everyone i was wondering if anyone can advice on where can i buy chocolate polycarbonate molds one where they have lots of varities and also professional truffle molds. Help please
updated by @christine-de-massis: 06/29/23 16:49:02
Chocolate Molds
There are a handful of good websites where you can find them. I like:
http://www.chocolat-chocolat.com/home/chocolate-molds/index.html
http://www.bakedeco.com/dept.asp?id=347#.UQa67qXhDZs
Hope you can find what your looking for.
-Duncan
You could also try JB PRince at http://www.jbprince.com/chocolate-and-sugar-work/chocolate-molds.asp
or Chef Rubber ( www.chefrubber.com )
They both havea big selection.
Thanx a buncj really helpful!
Thanx i will check it now
Hello everyone, I need too plastic chocolate molds. Could you tell me where I can buy it?
Thanks lot!
In the multiple links posted above your comment...
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@kapil-jain
• 7 years ago
Chocolatevenue is an online chocolate store in India.We are specialized in customized chocolates .Chocolates can be customized as chocolate message and chocolate bars.
You can get written your message on chocolates and can get customized your chocolate bars by selecting the desired ingredients.
for more details
@colorchocolate
• 7 years ago
FOR SALE / BARGAIN / FINE CACAO LIQUOR, COLOMBIA ORIGIN
Enjoy a delicious premium chocolate from the Boyacá region of Colombia, considered among the best in the world. We offer a 200 kilograms lot of pure origin cocoa liquor, fair trade / ethically sourced. N o other ingredients added.
The price for this high quality product is as follows:
1 kg - US$ 13
100 kg - US$ 12 per kilo
200 kg - US$ 11 per kilo
Inquires: equalcolombia@gmail.com
- See more at: https://www.thechocolatelife.com/colorchocolate#sthash.JFDWYFuK.dpuf
- See more at: https://www.thechocolatelife.com/community/forums/my_posts/18453/fine-cacao-liquor-colombia-origin#sthash.2pUq4Eu3.dpuf
@clay
• 7 years ago
The headline says it all: United Cacao: the sad tale of when things really go wrong for Aim investors .
@the-4-chocolatiers
• 7 years ago
Two changes we made with the chocolate is that this time we winnowed the chocolate. This time we didn't use a blow dryer to melt the chocolate. Two improvements with the chocolate is that the melanger didn't get clogged this time and everyone put in work.