Forum Activity for @Eduardo Ostos

Eduardo Ostos
@Eduardo Ostos
09/09/14 10:26:45
3 posts

Chocovision Rev2 default temperatures


Posted in: Opinion

Hi Jim, many thanks for your help

Eduardo Ostos
@Eduardo Ostos
09/08/14 15:30:50
3 posts

Chocovision Rev2 default temperatures


Posted in: Opinion

Hello, I have a Rev2 but I haven't used it yet, I wonder if I can change at will (up and down)the default melting and tempering temperatures for the chocolate. I'm using "El Rey" chocolate and they recomend for their dark chocolate: Melting 83-93 F, Tempering 122-131 F, Cooling 82-84 and Working range 88-90 F

Thanks for your help

Eduardo


updated by @Eduardo Ostos: 04/09/15 15:53:16
Eduardo Ostos
@Eduardo Ostos
12/21/12 09:40:33
3 posts

chocolate tempering machines


Posted in: Opinion

Hello Jeff, I'm interested in theHIlliard's Little Dipper and Mol'D'Art melters, could You tell me where can I buy these equipment?

The problem I see with the Hilliard's Little Dipper is if You want tochange from dark to white chocolate, for instance, it would be time consuming asyou have to dismantle and unscrew to remove the bowl and other components.

I'm considering as well the Matfer CHOCO 22T (20 kg capacity) but I don't know any seller.

Thanks for any help.