Recently Rated:
Group Discussions
All
Can anyone tell me if soy lecithin will give tempered milk chocolate a more uniform appearance?
I am frustrated with what seems to be...
@Jack Meyer 10 years ago - Comments: 2
Problem with first batch and need advice.
I roasted 2lbs. of some nice...
@Jack Meyer 11 years ago - Comments: 17
Any advice on packaging bars to send in the mail,ups etc.
I will be selling bars on a website...
@Jack Meyer 11 years ago - Comments: 6
Must cocoa butter be used to make milk chocolate bars?
I just roasted some quality beans and...
@Jack Meyer 11 years ago - Comments: 6
Has anyone tried adapting a commercial rotisserie for roasting beans?
Firstly, I'm a newbie here and so...
@Jack Meyer 11 years ago - Comments: 7
How does one go about getting a "Nutritional Facts" evaluation?
I am in the process of getting a...
@Jack Meyer 11 years ago - Comments: 16
