10/31/10 01:23:51 @georgina-joey-ledlie:
Hi Uncle Patrick... so you want to make chocolates ? from scratch ? You need some great quality, food grade cocoa butter and some organic cocoa powder. Agave syrup is the best for sweetening or you can use honey. Actually, I love it unsweetened. Rich and bitter. Then you can mix in nuts and raisins etc. yum ! dad and I have opened a shop here in Ipswich and I am selling the Raw Chocolate bars that I have been making. It's a very simple recipe, nothing fancy but customers really love it. If that's what you want to do, go for it ! hugs, joey
03/16/09 16:04:22 @georgina-joey-ledlie:
Well hello ! What on earth are you doing on Chocolate Life ? hahahahaaWe are fine thanks. I am in the middle of making Rose truffels for an order. I love the 'quality testing' part ! Joey
01/05/09 13:24:40 @clay:
Patrick:Welcome to TheChocolateLife. I lived in New Zealand in the mid-1970s and I have a couple of favorite memories. First is Sunderland winning the FA Cup against all odds and the second is discovering Cadbury Caramello bars.Cheers!:: Clay
Hi Uncle Patrick... so you want to make chocolates ? from scratch ? You need some great quality, food grade cocoa butter and some organic cocoa powder. Agave syrup is the best for sweetening or you can use honey. Actually, I love it unsweetened. Rich and bitter. Then you can mix in nuts and raisins etc. yum ! dad and I have opened a shop here in Ipswich and I am selling the Raw Chocolate bars that I have been making. It's a very simple recipe, nothing fancy but customers really love it. If that's what you want to do, go for it ! hugs, joey
Well hello ! What on earth are you doing on Chocolate Life ? hahahahaaWe are fine thanks. I am in the middle of making Rose truffels for an order. I love the 'quality testing' part ! Joey
Patrick:Welcome to TheChocolateLife. I lived in New Zealand in the mid-1970s and I have a couple of favorite memories. First is Sunderland winning the FA Cup against all odds and the second is discovering Cadbury Caramello bars.Cheers!:: Clay