how do you add sorbitol to a ganache?

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Daniel Herskovic
@daniel-herskovic
10/02/15 08:44:32PM
132 posts

Hi there,

I am wondering in what form do you add sorbitol to ganache. I purchased sorbitol in powder form. Should I add that straight to the cream mixture for my ganache? Or should I create a sorbitol solution? If a solution is necessary, how much water should I add? Thanks for your input!

Daniel

HeatherJ
@heather-johnston
10/15/15 08:17:16PM
17 posts

Hey Daniel,

We use sorbitol in a few of our ganaches - we add powder directly into the cream, which dilutes it. 

Heather

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