Seeking Co-Manufacturing Partner
Posted in: Classifieds F/S or Wanted
We are BRC, organic, GF and can be kosher if the volumes are there?
We are BRC, organic, GF and can be kosher if the volumes are there?
Hi Virgilio,
we would be interested in the 150kg wheel
DM At trent@naturalchocolateworks.com
Hi Virgilio, we are based in Vancouver and would be interested in all the items you are wanting to sell
thanks Trent
trent@naturalchocolateworks.com
Hi Sanja,
we have been using coconut palm sugar since 2009 and you absolutely need a temper meter if you are using coconut palm sugar to ensure it is well tempered. I can say the more you utilize coconut palm sugar, the more variations of coconut palm sugar you are going to get. The temper meter is a great investment , just my thoughts , I hope it helps
trent
Hi Stephen,
i realize it's an old post but we can help if you are in need of 100% organic or 100% FT organic liquor.
trent@naturalchocolateworks.com
What size is your FBM Prima continuous temper melter?
Trent
Hi Jeremy
is this still available?
Trent
Natural Chocolate Works is actively seeking Existing Chocolate Brands wanting to sell or perhaps look to become part of a larger confectionery company
confidentiality agreements available
trent@naturalchocolateworks.com
Natural Chocolate Works has 60% Organic Dark sweetened with Coconut Palm Sugar Couvertures FOB Coquitlam BC Canada.
We sell organic and organic FT cocoa liquor
perhaps we can help
trent@naturalchocolateworks.com
We are not located in Ontario but we are in Vancouver - perhaps we can assist?
trent@naturalchocolateworks.com
I have organic 60% dark couverture sweetened only with OCPS - 18.14kg per box
we can discuss your volume and price
FOB Coquitlam BC Canada
Trent
Are these still available?