Piper Niemann

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Piper Niemann

NW Chocolate Festival in Seattle


Will any you be attending the NW...
@Piper Niemann 8 years ago - Comments: 0

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David Senk
08/19/14 09:21:46PM @david-senk:

Hi Piper,

Thanks for your message. What can you tell me about the beans -- degree of fermantation (you mentioned they are considered raw, which makes me think they may be lightly fermented), flavor profile, etc.? I'd be interested in getting a couple of kg to evaluate -- let me know how you handle samples.

Best,

David


Michael Petti
08/17/14 07:32:27PM @michael-petti:

I'm in San Carlos , Costa Rica . We are just getting started growing Cacao on our finca . Do you know any people in this area that have viable beans that we can start some plants from ? Thank You - Mike