Posted in: Chocolate Education
Too many replies back and forth
Can you send me your email id? I have a few more queries.
Arriba too has added a questions to the mix.
Btw, my id is firstname.lastname@example.org
I recently came across a supplier in Ivory Coast who was offering cocoa mass for my enquiry regarding raw materials.
Looking forward to some answers.
I am from India and during a recent trip to one of the agricultural colleges, I have identified some land which might be suitable to growing cocoa.
Unfortunately, the college doesnt have seeds/saplings to try it out.
I was wondering if anyone could help me source maybe saplings/seeds to try it out.
And while at it, I might want to try sourcing from Latin America and Ghana to see the result.
If I could get all three - criollo, forastero and trinitario, it would really help in terms of identifying which type would be suitable.
Also, how many seeds would I need to carry out my testing?
Thanks in advance.