ISO Vibrating machine for chcolate bars
Posted in: Classifieds F/S or Wanted
Looking to buy a used vibrating table/machine. Anyone have an extra or know where to get a good deal?
updated by @Aimee Morrow: 06/29/23 06:49:02PM
Forum Activity for @Aimee Morrow
Posted in: Classifieds F/S or Wanted
updated by @Aimee Morrow: 06/29/23 06:49:02PM
Looking for Organic Raw Peruvian Cacao Supplier
Posted in: Classifieds F/S or Wanted
Hello all, I recently lost my Peruvian cacao supplier because of the tremendous flooding there. Can anyone point me in another direction? I'm looking for 40-60 lbs liquor to start out with and 12-15 lbs cacao butter.
updated by @Aimee Morrow: 06/29/23 06:49:02PM
F/S - Hilliard's Little Dipper (Portland, OR)
Posted in: Classifieds F/S or Wanted
Do you still have this for sale? I am interested in buying it...
F/S - DELTA REVOLATION TEMPERING MACHINE - NEW ORLEANS
Posted in: Classifieds F/S or Wanted
Do you still have this tempering machine? I'm very interested in buying it if so. Please let me know ASAP.
Used Revolation Delta
Posted in: Classifieds F/S or Wanted
Do you still have this tempering machine and skimmer? I'm very interested in buying it if so. Please let me know ASAP.
F/S - Rev Delta and chocolate skimmer
Posted in: Classifieds F/S or Wanted
Do you still have this tempering machine? I'm interested in buying it if so, and maybe the skimmer as well.
SUGAR FREE CHOCOLATE RECIPES
Posted in: Tasting Notes
Raw honey (Do your own research on GI of this, what I've read and am convnced of is it's the same as coconut nectar, 30-35) and raw coconut nectar rather than sugar. Stevia of course, though I don't enjoy the aftertaste
For SALE - Selmi tempering machine and enrobing machine
Posted in: Classifieds F/S or Wanted
Are these still for sale? Please email me at souleverchocolates@gmail.com if so.
Info wanted for low priced Enrobing Machine and Chocolate Temperer
Posted in: Classifieds F/S or Wanted
I own a small chocolate business in Seattle. Currently I use the two-piece silicon molds to make ganaches, and then I double dip them in the basic Chocovision Revolations. I'd like to grow my business and need to invest in an enrobing machine with an attached temperer. Can anyone offer advice about what machines are best at the lowest price, and how user friendly they are?
updated by @Aimee Morrow: 06/29/23 06:49:02PM