5 posts
Need help describing a new Chocolate item
@Paul DeFruscio, updated by @Ricky Sanders 14 years ago
5 posts
Is opening a chocolate business in a hot climate doable?
@MelodyB, updated by @MelodyB 14 years ago
10 posts
The WORST "Article" About Chocolate - EVER
@Clay Gordon, updated by @Pierrick marie Chouard 14 years ago
9 posts
I ‘d love your comments and feedback on Chocolate Mold...
@Catherine Failor, updated by @Ning-Geng Ong 14 years ago
4 posts
Answers to the Top 10 Questions You'd Like to Ask Norman...
@Clay Gordon, updated by @Kerry 14 years ago
11 posts
rich creamy fillings without the cream
@Claire North, updated by @Sandra Mallut 14 years ago
10 posts
The connections between Scandinavia and chocolate - what...
@Sonja, updated by @Vercruysse Geert 14 years ago
1 posts
Chocolate Trends Research Study - Your Help is Requested
@Clay Gordon, updated by @Clay Gordon 14 years ago
5 posts
looking to buy a hilliard little dipper or a revolution...
@jared post, updated by @Clay Gordon 14 years ago
1 posts
Unfair Trade: Does FairTrade Discriminate?
@Clay Gordon, updated by @Clay Gordon 14 years ago
4 posts
Brainstorming Chocolate bars to Pair with Espresso
@Nick Frappier, updated by @Vanessa Chang 14 years ago
5 posts
the dilemma of using color tinted cacao butter/white...
@Mimi Wheeler, updated by @Ilana 14 years ago
7 posts
Top 10 Questions You Want To Ask Michael Antonorsi of...
@Clay Gordon, updated by @Matt Caputo 14 years ago
1 posts
Supporting cocoa buyers and seller, investing in the future
@Dirke Botsford, updated by @Dirke Botsford 14 years ago
32 posts
Porcelana Cacao The best Cacao in the world?
@The Republic Of Chocolate, updated by @Casey 14 years ago
2 posts
The high cost for farmers of organic and fair trade...
@Nancy Nadel, updated by @Mimi Wheeler 14 years ago
12 posts
Best Chocolate Book | Best Chocolate Authors
@Richard Spangenberg, updated by @chocoasis 14 years ago
21 posts
Does anyone know of a bulk choc. as good as Valrhona in...
@Matt Caputo, updated by @Matt Caputo 15 years ago