This is NOT the place to post new product press or to promote your own products or products you represent or sell.
New chocolate manufacturing technology - thoughts?
@grhuit, updated by @Clay Gordon 7 years ago
PID controllers: DIY seed generators and more
@Daniel Haran, updated by @deborah2 8 years ago
small chocolate climate control display for Fair events?
@Roy Greenhalgh, updated by @Kathryn Holt 9 years ago
Cracking cocoa beans using a Brazilian coffee sheller
@Clay Gordon, updated by @Ilya Snowdon 10 years ago
Extruder for Sale: 1-1/2" with knife cutter.
@Don Bankler, updated by @Clay Gordon 10 years ago
Chocolate Drinking Machine Recommendations
@Andy Ciordia, updated by @Louise O' Brien 10 years ago
Interested in a device to make tempering in a Santha or...
@Nat, updated by @Potomac Chocolate 11 years ago
Cool Tool: Chocoflex Spherical Truffle Mold
@Clay Gordon, updated by @Jennifer Cooper 11 years ago
Foodsafe epoxy glue for Ultra/Santha machines
@Felipe Jaramillo F., updated by @Dylan Butterbaugh 12 years ago
Versatile Confectionery Kitchen Multi-Tasker
@Clay Gordon, updated by @Edward J 12 years ago
Questions about the Savy Goiseau Automatic Guitar
@Melanie Boudar, updated by @Kerry 12 years ago
Control your Factory using an Iphone
@Omar Forastero, updated by @Andy Ciordia 13 years ago
Activity
Chocolatevenue is an online chocolate store in India.We are specialized in customized chocolates .Chocolates can be customized as chocolate message and chocolate bars.
You can get written your message on chocolates and can get customized your chocolate bars by selecting the desired ingredients.
for more details
FOR SALE / BARGAIN / FINE CACAO LIQUOR, COLOMBIA ORIGIN
Enjoy a delicious premium chocolate from the Boyacá region of Colombia, considered among the best in the world. We offer a 200 kilograms lot of pure origin cocoa liquor, fair trade / ethically sourced. N o other ingredients added.
The price for this high quality product is as follows:
1 kg - US$ 13
100 kg - US$ 12 per kilo
200 kg - US$ 11 per kilo
Inquires: equalcolombia@gmail.com
- See more at: https://www.thechocolatelife.com/colorchocolate#sthash.JFDWYFuK.dpuf
- See more at: https://www.thechocolatelife.com/community/forums/my_posts/18453/fine-cacao-liquor-colombia-origin#sthash.2pUq4Eu3.dpuf
The headline says it all: United Cacao: the sad tale of when things really go wrong for Aim investors .
Two changes we made with the chocolate is that this time we winnowed the chocolate. This time we didn't use a blow dryer to melt the chocolate. Two improvements with the chocolate is that the melanger didn't get clogged this time and everyone put in work.